Vegetarian

Soyrizo Potato Tacos is for Dinner.

Soyrizo Potato Tacos takes several minutes to prepare.

Soyrizo Potato Tacos takes several minutes to cook.

Soyrizo Potato Tacos makes 4 servings.

The ingredients for Soyrizo Potato Tacos are:

2 yukon gold potatoes, cooked and cooled
8 oz soy chorizo
3/4 C chopped white onion
2 t canola oil

8 taco shells
2 medium tomatoes, diced
1 C romaine, shredded

Here is how you make Soyrizo Potato Tacos:

Saute the onion in the oil in a non stick skillet. Add in the potatoes. Stir occasionally as the onions and potatoes begin to brown. Add in the soy chorizo and cook until warm. This taco filling will be dry!Fill taco shells with mixture, top with shredded romaine and tomatoes.Serving Size: 2 tacosNumber of Servings: 4Recipe submitted by SparkPeople user RETROVIX.

The nutritional information for Soyrizo Potato Tacos is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 342.4

• Total Fat: 18.6 g
• Cholesterol: 0.0 mg
• Sodium: 454.5 mg
• Total Carbs: 36.2 g
• Dietary Fiber: 6.0 g
• Protein: 10.9 g

The dietary needs meet for Soyrizo Potato Tacos is Vegan