The recipe Vegan potato leek gratin

Made From Scratch Recipes

Vegan potato leek gratin recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Vegan potato leek gratin!

Vegan potato leek gratin

Vegan potato leek gratin Recipe
Vegan potato leek gratin

Thinly slice and Cook leeks in wok. Pre boil potatoes. Break in pieces. Add to wok. Add spices and rest of ingredients til melts

What Course Is Vegan potato leek gratin?

Vegan potato leek gratin is for Dinner.


How Long Does Vegan potato leek gratin Recipe Take To Prepare?

Vegan potato leek gratin takes several minutes to prepare.


How Long Does Vegan potato leek gratin Recipe Take To Cook?

Vegan potato leek gratin takes several minutes to cook.


How Many Servings Does Vegan potato leek gratin Recipe Make?

Vegan potato leek gratin makes 20 servings.


What Are The Ingredients For Vegan potato leek gratin Recipe?

The ingredients for Vegan potato leek gratin are:

7 leek Leeks
5 small (1-3/4" to 2-1/2" dia.) Baked Potato, with skin
9 tbsp Kal Nutritional Yeast Flakes
9 serving Cheese, Dairy-Free, Daiya, Mozzerella Style
3 tbsp Garlic powder
3 tbsp Onion powder
1 dash Pepper, black
2 cup Milk, Soy, Organic, Unsweetened, SILK (1cp/8oz)
24 cup Cauliflower, Frozen, Kroger
1 tsp Rosemary, dried
2 tbsp Earth Balance Natural Buttery Spread


How Do I Make Vegan potato leek gratin?

Here is how you make Vegan potato leek gratin:

See notes Serving Size: 20- 1 cup servingsNumber of Servings: 20Recipe submitted by SparkPeople user YELLIE_82.


What's The Nutritional Info For Vegan potato leek gratin?

The nutritional information for Vegan potato leek gratin is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 159.3
  • Total Fat: 4.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 185.8 mg
  • Total Carbs: 23.9 g
  • Dietary Fiber: 4.0 g
  • Protein: 5.3 g

What Dietary Needs Does Vegan potato leek gratin Meet?

The dietary needs meet for Vegan potato leek gratin is Vegan


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