The recipe Pumpkin Protein Pancakes by MayMay

Made From Scratch Recipes

Pumpkin Protein Pancakes by MayMay recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Pumpkin Protein Pancakes by MayMay!

Pumpkin Protein Pancakes by MayMay

Pumpkin Protein Pancakes by MayMay Recipe
Pumpkin Protein Pancakes by MayMay

You can double the batch and leave out the protein shake if you wish.

What Course Is Pumpkin Protein Pancakes by MayMay?

Pumpkin Protein Pancakes by MayMay is for Breakfast.


How Long Does Pumpkin Protein Pancakes by MayMay Recipe Take To Prepare?

Pumpkin Protein Pancakes by MayMay takes several minutes to prepare.


How Long Does Pumpkin Protein Pancakes by MayMay Recipe Take To Cook?

Pumpkin Protein Pancakes by MayMay takes several minutes to cook.


How Many Servings Does Pumpkin Protein Pancakes by MayMay Recipe Make?

Pumpkin Protein Pancakes by MayMay makes 4 servings.


What Are The Ingredients For Pumpkin Protein Pancakes by MayMay Recipe?

The ingredients for Pumpkin Protein Pancakes by MayMay are:

1/2 c Almond Milk
1 Large Egg
1 scoop Fit Smart Vanilla Protein Shake Mix
1/2c Canned Pumpkin
1 c Namaste Gluten Free Pancake Mix

You may add nuts, but remember to add to your caloric intake.


How Do I Make Pumpkin Protein Pancakes by MayMay?

Here is how you make Pumpkin Protein Pancakes by MayMay:

turn frying pan or griddle to medium heat, spray with Pam or non-stick spray. When pan is heated pour batter into pan, cook until edges bubble turn over, cook a couple of minutes and serve warm. You may add syrup or butter, but remember to add to your caloric intake.Serving Size:?Makes 4 pancakesNumber of Servings: 4Recipe submitted by SparkPeople user MAYCAP.


What's The Nutritional Info For Pumpkin Protein Pancakes by MayMay?

The nutritional information for Pumpkin Protein Pancakes by MayMay is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 73.5
  • Total Fat: 1.8 g
  • Cholesterol: 46.3 mg
  • Sodium: 91.5 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 2.4 g
  • Protein: 4.8 g

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