The recipe Pumpkin Spiced Fiber One Pancakes

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Pumpkin Spiced Fiber One Pancakes recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like Pumpkin Spiced Fiber One Pancakes!

Pumpkin Spiced Fiber One Pancakes

Pumpkin Spiced Fiber One Pancakes Recipe
Pumpkin Spiced Fiber One Pancakes

Easy to make pumpkin pancakes

What Course Is Pumpkin Spiced Fiber One Pancakes?

Pumpkin Spiced Fiber One Pancakes is for Breakfast.


How Long Does Pumpkin Spiced Fiber One Pancakes Recipe Take To Prepare?

Pumpkin Spiced Fiber One Pancakes takes 10 minutes to prepare.


How Long Does Pumpkin Spiced Fiber One Pancakes Recipe Take To Cook?

Pumpkin Spiced Fiber One Pancakes takes 15 minutes to cook.


How Many Servings Does Pumpkin Spiced Fiber One Pancakes Recipe Make?

Pumpkin Spiced Fiber One Pancakes makes 8 servings.


What Are The Ingredients For Pumpkin Spiced Fiber One Pancakes Recipe?

The ingredients for Pumpkin Spiced Fiber One Pancakes are:

1 cup Fiber One pancake mix prepared according to box directions
1/2 cup canned pumpkin
1 TBSP Flaxseed Oil (optional)
1 tsp cinnamon
1 tsp pumpkin pie spice
1 TBSP Vanilla Extract
1/3 cup Pecans (optional)

* You can choose to add in raisins, walnuts, almonds, etc.


How Do I Make Pumpkin Spiced Fiber One Pancakes?

Here is how you make Pumpkin Spiced Fiber One Pancakes:

Makes 8 - 4 inch pancakesPrepare 1 cup Fiber One pancake mix according to box directions. Add in 1/2 cup canned pumpkin. Stir and mix well.Add in flaxseed oil, vanilla, pumpkin pie spice and cinnamon. Stir up spices into mix. Add pecans.Drop 1/3 cup mix on to lightly greased (I use Pam Cooking Spray) skillet over medium heat. Cook 1-2 minutes. Number of Servings: 8Recipe submitted by SparkPeople user KGUERRAZZI.


What's The Nutritional Info For Pumpkin Spiced Fiber One Pancakes?

The nutritional information for Pumpkin Spiced Fiber One Pancakes is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 107.8
  • Total Fat: 6.2 g
  • Cholesterol: 5.0 mg
  • Sodium: 111.1 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 2.4 g
  • Protein: 2.1 g

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