The recipe Pumpkin Scones with Whole Wheat and Oats
Pumpkin Scones with Whole Wheat and Oats recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like Pumpkin Scones with Whole Wheat and Oats!
Pumpkin Scones with Whole Wheat and Oats
- What Course Is Pumpkin Scones with Whole Wheat and Oats?
- How Long Does Pumpkin Scones with Whole Wheat and Oats Recipe Take To Prepare?
- How Long Does Pumpkin Scones with Whole Wheat and Oats Recipe Take To Cook?
- How Many Servings Does Pumpkin Scones with Whole Wheat and Oats Recipe Make?
- What Are The Ingredients For Pumpkin Scones with Whole Wheat and Oats Recipe?
- How Do I Make Pumpkin Scones with Whole Wheat and Oats?
- What's The Nutritional Info For Pumpkin Scones with Whole Wheat and Oats?
- What Type Of Cuisine Is Pumpkin Scones with Whole Wheat and Oats?
- What Dietary Needs Does Pumpkin Scones with Whole Wheat and Oats Meet?
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Modified from a couple of different recipes I found online. Cold be vegan if vegan margarine was used. What Course Is Pumpkin Scones with Whole Wheat and Oats?Pumpkin Scones with Whole Wheat and Oats is for Breakfast. How Long Does Pumpkin Scones with Whole Wheat and Oats Recipe Take To Prepare?Pumpkin Scones with Whole Wheat and Oats takes 10 minutes to prepare. How Long Does Pumpkin Scones with Whole Wheat and Oats Recipe Take To Cook?Pumpkin Scones with Whole Wheat and Oats takes 15 minutes to cook. How Many Servings Does Pumpkin Scones with Whole Wheat and Oats Recipe Make?Pumpkin Scones with Whole Wheat and Oats makes 12 servings. What Are The Ingredients For Pumpkin Scones with Whole Wheat and Oats Recipe?The ingredients for Pumpkin Scones with Whole Wheat and Oats are: 3/8 c. white sugar1 3/4 c. wheat flour 1 3/4 c. whole grain oat flour 2 t. baking powder 1/2 t. baking soda 2 t. ground ginger 1/2 t. nutmeg 1/4 t. ground cloves 1/2 c. (1 stick) Smart Balance 50/50 Butter Blend 2 c. canned pumpkin How Do I Make Pumpkin Scones with Whole Wheat and Oats?Here is how you make Pumpkin Scones with Whole Wheat and Oats: 1. Mix dry ingredients in large bowl.2. Cut in butter till mixed and crumbly.3. Mix in pumpkin.4. Turn onto floured surface and knead a few times.5. Arrange into circle and cut into twelves sections.6. Bake at 425*F 12-15 minutes or until done.Makes 12 servings.Number of Servings: 12Recipe submitted by SparkPeople user CASSIECAT.What's The Nutritional Info For Pumpkin Scones with Whole Wheat and Oats?The nutritional information for Pumpkin Scones with Whole Wheat and Oats is:
What Dietary Needs Does Pumpkin Scones with Whole Wheat and Oats Meet?The dietary needs meet for Pumpkin Scones with Whole Wheat and Oats is Vegetarian |
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