The recipe Quinoa Khichadi

Made From Scratch Recipes

Quinoa Khichadi recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Quinoa Khichadi!

Quinoa Khichadi

Quinoa Khichadi Recipe
Quinoa Khichadi

What Course Is Quinoa Khichadi?

Quinoa Khichadi is for Lunch.


How Long Does Quinoa Khichadi Recipe Take To Prepare?

Quinoa Khichadi takes several minutes to prepare.


How Long Does Quinoa Khichadi Recipe Take To Cook?

Quinoa Khichadi takes several minutes to cook.


How Many Servings Does Quinoa Khichadi Recipe Make?

Quinoa Khichadi makes 4 servings.


What Are The Ingredients For Quinoa Khichadi Recipe?

The ingredients for Quinoa Khichadi are:

*Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, 1 cup
Peanuts, dry-roasted, .25 cup
Granulated Sugar, 1 tsp
Olive Oil, 2 1tsp
Salt, 1 tsp
Cilantro, raw, 3 tbsp
Hot green pepper, 1 sliced
Cumin, 1tsp


How Do I Make Quinoa Khichadi?

Here is how you make Quinoa Khichadi:

Cook quinoa in water according to the package directions. Let it cool and fluff it with a fork. Add salt, sugar, crushed peanuts and cilantro.Heat oil in a pan and add cumin and green chiles. When cumin starts cracking add cooked quinoa mixture and stir well. Cover tight and on very low heat simmer for five minutes and serve warm. If you like sqeeze some fresh lemon juice.Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user HEMAMALINI100.


What's The Nutritional Info For Quinoa Khichadi?

The nutritional information for Quinoa Khichadi is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 254.8
  • Total Fat: 9.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 589.4 mg
  • Total Carbs: 34.8 g
  • Dietary Fiber: 3.9 g
  • Protein: 8.4 g

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