Vegetarian

Crunchy Raw Protein Balls, Raw is for Snack.

Crunchy Raw Protein Balls, Raw takes 15 minutes to prepare.

Crunchy Raw Protein Balls, Raw takes several minutes to cook.

Crunchy Raw Protein Balls, Raw makes 24 servings.

The ingredients for Crunchy Raw Protein Balls, Raw are:

1 cup almond flour
1 scoop Now Whey Protien Isolate (or raw protein powder of your choice)
1/4 cup sesame seeds
1/4 cup Spectrum Essentials Decadent Blend Chia & Flax Seed W/Coconut & Cocoa
1/4 cup raw cacao powder
1/2 cup peanut butter
2 tablespoons honey
2 tablespoons maple syrup
pinch pink himalayan salt
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rolled in hulled hemp seeds

Here is how you make Crunchy Raw Protein Balls, Raw:

Combine all ingredients into a food processor and process until well combined and in a crumbly, paste-type consistency.Scoop small spoonfuls (recipe is for 1 tbsp servings) and squeeze tightly in the palm of your hands then roll between the palms of your hands into a small ball shape.Serve plain, or roll in hemp seeds. (Other ideas, not included in nutrition info: sesame seeds, cacao nibs, coconut flakes, sunflower seeds or chia seeds.)Refrigerate and they will become firmer.Go check out the author's blog - she's great.http://thehealthyfamilyandhome.com/crunchy-raw-protein-balls/Serving Size: 24 1 tbsp ballsNumber of Servings: 24Recipe submitted by SparkPeople user CLEOPAS.

The nutritional information for Crunchy Raw Protein Balls, Raw is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 90.7

• Total Fat: 6.4 g
• Cholesterol: 1.9 mg
• Sodium: 29.5 mg
• Total Carbs: 6.2 g
• Dietary Fiber: 1.6 g
• Protein: 4.2 g

The dietary needs meet for Crunchy Raw Protein Balls, Raw is Gluten Free