The recipe 20 min Fried Rice

Made From Scratch Recipes

20 min Fried Rice recipe is a Asian Dinner meal that takes 20 minutes to make. If you enjoy Asian for Dinner, you will like 20 min Fried Rice!

20 min Fried Rice

20 min Fried Rice Recipe
20 min Fried Rice

What Course Is 20 min Fried Rice?

20 min Fried Rice is for Dinner.


How Long Does 20 min Fried Rice Recipe Take To Prepare?

20 min Fried Rice takes several minutes to prepare.


How Long Does 20 min Fried Rice Recipe Take To Cook?

20 min Fried Rice takes 20 minutes to cook.


How Many Servings Does 20 min Fried Rice Recipe Make?

20 min Fried Rice makes 4 servings.


What Are The Ingredients For 20 min Fried Rice Recipe?

The ingredients for 20 min Fried Rice are:

Spinach, frozen, 0.5 cup (remove)
*Brown Rice, long grain, 3 cup (remove)
Olive Oil, 2 tbsp (remove)
*Soy Sauce, 4 tbsp (remove)
Peas, frozen, 0.5 cup (remove)
Broccoli, frozen, 100 grams (remove)
Egg, fresh, 2 large (remove)


How Do I Make 20 min Fried Rice?

Here is how you make 20 min Fried Rice:

Using quick cook brown rice, cook enough to yield 3 cups.Scramble eggs in pan. Add soy sauce and olive oil. Saute frozen veggies.When rice is done and veggies are no longer frozen, add rice, stir and serve!Serving Size: Makes 4 - 1 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user JORDANHAVLIN.


What's The Nutritional Info For 20 min Fried Rice?

The nutritional information for 20 min Fried Rice is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 293.2
  • Total Fat: 10.8 g
  • Cholesterol: 92.5 mg
  • Sodium: 984.3 mg
  • Total Carbs: 39.9 g
  • Dietary Fiber: 5.0 g
  • Protein: 10.3 g

What Type Of Cuisine Is 20 min Fried Rice?

20 min Fried Rice is Asian cuisine.


What Dietary Needs Does 20 min Fried Rice Meet?

The dietary needs meet for 20 min Fried Rice is Vegetarian


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