The recipe Fast Fried Rice

Made From Scratch Recipes

Fast Fried Rice recipe is a meal that takes several minutes to make. If you enjoy for , you will like Fast Fried Rice!

Fast Fried Rice

Fast Fried Rice Recipe
Fast Fried Rice

Fun way to add a variety of vegetables to leftover rice

How Long Does Fast Fried Rice Recipe Take To Prepare?

Fast Fried Rice takes several minutes to prepare.


How Long Does Fast Fried Rice Recipe Take To Cook?

Fast Fried Rice takes several minutes to cook.


How Many Servings Does Fast Fried Rice Recipe Make?

Fast Fried Rice makes 6 servings.


What Are The Ingredients For Fast Fried Rice Recipe?

The ingredients for Fast Fried Rice are:

Olive Oil
Onion, diced
Carrot, diced
Ginger, diced
Baby Bok Choy, chopped, dark leaf separated
Avocado
Eggs, large, beaten
Mushroom Broth
Cumin
Garam masala or other spice mix
Brown Rice, left over is great


How Do I Make Fast Fried Rice?

Here is how you make Fast Fried Rice:

Beat eggs, adding bit of mushroom broth and some fun spices. Set aside.Heat pan, add oil. Add onions, carrots, ginger and light portion of bok choy. Saute to slightly soften vegetables. Add rice. Follow with leafy portion of bok choy and avocado. Just as leaves start to wither, add egg mix and stir. Stir as eggs cook.Makes approx 6 - 3/4 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user CUTENSTUFF.


What's The Nutritional Info For Fast Fried Rice?

The nutritional information for Fast Fried Rice is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 241.4
  • Total Fat: 13.9 g
  • Cholesterol: 177.1 mg
  • Sodium: 80.6 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 4.2 g
  • Protein: 8.1 g

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