The recipe Spicy Rice Cakes

Made From Scratch Recipes

Spicy Rice Cakes recipe is a Lunch meal that takes 25 minutes to make. If you enjoy for Lunch, you will like Spicy Rice Cakes!

Spicy Rice Cakes

Spicy Rice Cakes Recipe
Spicy Rice Cakes

Simple recipe to use left over or over cooked rice.

Spicy Rice Cakes

What Course Is Spicy Rice Cakes?

Spicy Rice Cakes is for Lunch.


How Long Does Spicy Rice Cakes Recipe Take To Prepare?

Spicy Rice Cakes takes 10 minutes to prepare.


How Long Does Spicy Rice Cakes Recipe Take To Cook?

Spicy Rice Cakes takes 25 minutes to cook.


How Many Servings Does Spicy Rice Cakes Recipe Make?

Spicy Rice Cakes makes 6 servings.


What Are The Ingredients For Spicy Rice Cakes Recipe?

The ingredients for Spicy Rice Cakes are:

0.50 tsp Cumin seed
0.50 tsp Paprika
1 tsp Olive Oil
46 grams Yellow Sweet Corn, Frozen
3 tsp Garlic
8 grams Ginger Root, chopped or grated
3 grams Onions, dehydrated flakes
2 pepper, hot chili, red, fresh, chopped
30 grams Lentils
0.33 tbsp Spices - ground corriander
1 gram Cilantro, raw
158 grams serving Basmati Rice Cooked
1 large Egg, fresh, whole, raw


How Do I Make Spicy Rice Cakes?

Here is how you make Spicy Rice Cakes:

Mix all ingredients together. Divide into 6 patties (55 grams each)Bake at 425 Degrees for 25 minutesServing Size:?Makes 6 Servings (55 grams each)


What's The Nutritional Info For Spicy Rice Cakes?

The nutritional information for Spicy Rice Cakes is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 78.2
  • Total Fat: 1.8 g
  • Cholesterol: 31.0 mg
  • Sodium: 14.5 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.0 g

What Dietary Needs Does Spicy Rice Cakes Meet?

The dietary needs meet for Spicy Rice Cakes is Vegetarian


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