The recipe Macedonian Rice and Tomatoes

Made From Scratch Recipes

Macedonian Rice and Tomatoes recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Macedonian Rice and Tomatoes!

Macedonian Rice and Tomatoes

Macedonian Rice and Tomatoes Recipe
Macedonian Rice and Tomatoes

A quick, tasty take on rice from Macedonia

What Course Is Macedonian Rice and Tomatoes?

Macedonian Rice and Tomatoes is for Side Dish.


How Long Does Macedonian Rice and Tomatoes Recipe Take To Prepare?

Macedonian Rice and Tomatoes takes 5 minutes to prepare.


How Long Does Macedonian Rice and Tomatoes Recipe Take To Cook?

Macedonian Rice and Tomatoes takes 20 minutes to cook.


How Many Servings Does Macedonian Rice and Tomatoes Recipe Make?

Macedonian Rice and Tomatoes makes 4 servings.


What Are The Ingredients For Macedonian Rice and Tomatoes Recipe?

The ingredients for Macedonian Rice and Tomatoes are:

1 cup Rice
1/2 cup Tomatoes, chopped (save juice)
2 TBSP Olive Oil
1 TBSP dry Oregano
1/2 TBSP dry Parsley
Salt
Pepper


How Do I Make Macedonian Rice and Tomatoes?

Here is how you make Macedonian Rice and Tomatoes:

1) Clean and rise the rice until the water runs clear (around 5 times). This way you rinse the starch and the rice won't stick.2) Cook the rice until it is cooked, about 20 minutes on the stove, or 40 in a steamer.3) When the rice is done, add Olive Oil, tomatoes with juice, oregano, parsley and mix everything.4) Add salt and pepper to taste and serve.Serving Size: Makes 4 servings.Number of Servings: 4Recipe submitted by SparkPeople user VAHOMEBREW81.


What's The Nutritional Info For Macedonian Rice and Tomatoes?

The nutritional information for Macedonian Rice and Tomatoes is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 144.0
  • Total Fat: 6.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.9 mg
  • Total Carbs: 18.6 g
  • Dietary Fiber: 1.8 g
  • Protein: 3.3 g

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