The recipe Curried Veggies with Tempeh and Rice

Made From Scratch Recipes

Curried Veggies with Tempeh and Rice recipe is a meal that takes several minutes to make. If you enjoy for , you will like Curried Veggies with Tempeh and Rice!

Curried Veggies with Tempeh and Rice

Curried Veggies with Tempeh and Rice Recipe
Curried Veggies with Tempeh and Rice

How Long Does Curried Veggies with Tempeh and Rice Recipe Take To Prepare?

Curried Veggies with Tempeh and Rice takes several minutes to prepare.


How Long Does Curried Veggies with Tempeh and Rice Recipe Take To Cook?

Curried Veggies with Tempeh and Rice takes several minutes to cook.


How Many Servings Does Curried Veggies with Tempeh and Rice Recipe Make?

Curried Veggies with Tempeh and Rice makes 2 servings.


What Are The Ingredients For Curried Veggies with Tempeh and Rice Recipe?

The ingredients for Curried Veggies with Tempeh and Rice are:

sweet potato
carrot
cauliflower
brown rice
tempeh


How Do I Make Curried Veggies with Tempeh and Rice?

Here is how you make Curried Veggies with Tempeh and Rice:

Number of Servings: 2Recipe submitted by SparkPeople user KRISJROGERS.


What's The Nutritional Info For Curried Veggies with Tempeh and Rice?

The nutritional information for Curried Veggies with Tempeh and Rice is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 344.7
  • Total Fat: 6.6 g
  • Cholesterol: 3.7 mg
  • Sodium: 105.9 mg
  • Total Carbs: 57.8 g
  • Dietary Fiber: 7.5 g
  • Protein: 16.5 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day