The recipe Tex-Mex Bean Salad in 10 min!

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Tex-Mex Bean Salad in 10 min! recipe is a Mexican Side Dish meal that takes several minutes to make. If you enjoy Mexican for Side Dish, you will like Tex-Mex Bean Salad in 10 min!!

Tex-Mex Bean Salad in 10 min!

Tex-Mex Bean Salad in 10 min! Recipe
Tex-Mex Bean Salad in 10 min!

Pleasing to the eye and the tummy =)Cool, spicy, tangy and addicting. Tip: Doing this for a picnic? DO NOT THAW THE CORN! It will thaw by the time you need it and help keep the salad cool!Hint: If you can't find the canned "diced tomatoe & green chillies" simply substitute w/one tomatoe and another quarter of that jalapeno pepper. (canned is always ok, but fresh is always best!)Great to prepare the night before a picnic :)Best part of this recipe is it's not an exact science. Eyeball it and play w/the vinegars! I prefer more cilantro & jalapeno for a more "Mex" and less "Tex" taste!

What Course Is Tex-Mex Bean Salad in 10 min!?

Tex-Mex Bean Salad in 10 min! is for Side Dish.


How Long Does Tex-Mex Bean Salad in 10 min! Recipe Take To Prepare?

Tex-Mex Bean Salad in 10 min! takes 10 minutes to prepare.


How Long Does Tex-Mex Bean Salad in 10 min! Recipe Take To Cook?

Tex-Mex Bean Salad in 10 min! takes several minutes to cook.


How Many Servings Does Tex-Mex Bean Salad in 10 min! Recipe Make?

Tex-Mex Bean Salad in 10 min! makes 6 servings.


What Are The Ingredients For Tex-Mex Bean Salad in 10 min! Recipe?

The ingredients for Tex-Mex Bean Salad in 10 min! are:

1 CanBlack beans (19 oz can, drained & rinse)
1 Cup Corn(frozen is bests) thawed
(1)Can of diced tomatoes & chillies, drained*See discription for acceptable substitute*
Red onion(1/4)
(2)Plum tomatoes or (1) large tomatoe*not too ripe!*
Cilantro(about a 1/4 cup)
Olive oil( less is more :) )
Salt & Pepper to taste


How Do I Make Tex-Mex Bean Salad in 10 min!?

Here is how you make Tex-Mex Bean Salad in 10 min!:

Dice the tomatoes and chop the cilantro & red onion. In a large bowel mix all the ingredients w/olive oil & red wine vinegar. Add salt & pepper to taste & keep chilled until ready to eat! One serving is about 1cup.Number of Servings: 6Recipe submitted by SparkPeople user AVEGA83.


What's The Nutritional Info For Tex-Mex Bean Salad in 10 min!?

The nutritional information for Tex-Mex Bean Salad in 10 min! is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 177.0
  • Total Fat: 7.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 717.1 mg
  • Total Carbs: 22.0 g
  • Dietary Fiber: 5.1 g
  • Protein: 5.8 g

What Type Of Cuisine Is Tex-Mex Bean Salad in 10 min!?

Tex-Mex Bean Salad in 10 min! is Mexican cuisine.


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