The recipe Beet salad

Made From Scratch Recipes

Beet salad recipe is a Side Dish meal that takes 60 minutes to make. If you enjoy for Side Dish, you will like Beet salad!

Beet salad

Beet salad Recipe
Beet salad

Fairly easy to make and low calorie.

What Course Is Beet salad?

Beet salad is for Side Dish.


How Long Does Beet salad Recipe Take To Prepare?

Beet salad takes 5 minutes to prepare.


How Long Does Beet salad Recipe Take To Cook?

Beet salad takes 60 minutes to cook.


How Many Servings Does Beet salad Recipe Make?

Beet salad makes 3 servings.


What Are The Ingredients For Beet salad Recipe?

The ingredients for Beet salad are:

3 cup Beets, fresh
1 oz (20 halves) Pecans
2 tbsp Balsamic Vinegar


How Do I Make Beet salad?

Here is how you make Beet salad:

Wrap two beets in foil and bake until soft in center (usually about an hour), let cool. Skin and slice beets and place into container. Stir in pecans and balsamic. (For those not used to cooking with beets, it is a great idea to use gloves while handling the beets to avoid staining your hands). This works well as a cold side dish. High in potassium and fiber. Serving Size: Makes 3 one cup servingsNumber of Servings: 3Recipe submitted by SparkPeople user JEFF_H.


What's The Nutritional Info For Beet salad?

The nutritional information for Beet salad is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 129.1
  • Total Fat: 7.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 109.4 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 4.7 g
  • Protein: 3.1 g

What Dietary Needs Does Beet salad Meet?

The dietary needs meet for Beet salad is Vegetarian


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