The recipe Beet, Carrot and Sunflower Salad w ginger dressing

Made From Scratch Recipes

Beet, Carrot and Sunflower Salad w ginger dressing recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Beet, Carrot and Sunflower Salad w ginger dressing!

Beet, Carrot and Sunflower Salad w ginger dressing

Beet, Carrot and Sunflower Salad w ginger dressing Recipe
Beet, Carrot and Sunflower Salad w ginger dressing

Very yummy and the combo of ginger and cinnamon makes others want to know what you are eating!

What Course Is Beet, Carrot and Sunflower Salad w ginger dressing?

Beet, Carrot and Sunflower Salad w ginger dressing is for Salad.


How Long Does Beet, Carrot and Sunflower Salad w ginger dressing Recipe Take To Prepare?

Beet, Carrot and Sunflower Salad w ginger dressing takes several minutes to prepare.


How Long Does Beet, Carrot and Sunflower Salad w ginger dressing Recipe Take To Cook?

Beet, Carrot and Sunflower Salad w ginger dressing takes several minutes to cook.


How Many Servings Does Beet, Carrot and Sunflower Salad w ginger dressing Recipe Make?

Beet, Carrot and Sunflower Salad w ginger dressing makes 6 servings.


What Are The Ingredients For Beet, Carrot and Sunflower Salad w ginger dressing Recipe?

The ingredients for Beet, Carrot and Sunflower Salad w ginger dressing are:

2 medium beets, partially cooked, peeled and grated
3 large carrots, peeled and grated
1/2 cup unsalted sunflower seeds
1/4 cup fresh ginger, grated
3 Tbsp apple cider vinegar
1 tsp cinnamon, ground
Salt and Pepper to taste


How Do I Make Beet, Carrot and Sunflower Salad w ginger dressing?

Here is how you make Beet, Carrot and Sunflower Salad w ginger dressing:

1 - Mix together the grated vegetables, ginger and sunflower seeds in a large bowl2 - Sprinkle cinnamon over mixture, add vinegar and salt and pepper to taste.3 - This salad tastes better if made ahead. This salad will have a chance to "get acquainted with itself" if you leave it overnight. 4. Serve. Great for leftovers if there is any left!Serving Size:?6 servings


What's The Nutritional Info For Beet, Carrot and Sunflower Salad w ginger dressing?

The nutritional information for Beet, Carrot and Sunflower Salad w ginger dressing is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 89.4
  • Total Fat: 5.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 73.3 mg
  • Total Carbs: 9.1 g
  • Dietary Fiber: 2.8 g
  • Protein: 2.8 g

What Dietary Needs Does Beet, Carrot and Sunflower Salad w ginger dressing Meet?

The dietary needs meet for Beet, Carrot and Sunflower Salad w ginger dressing is Vegetarian


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day