The recipe Beetroot and Goats Cheese Roast with Waffle, Beans and Salad

Made From Scratch Recipes

Beetroot and Goats Cheese Roast with Waffle, Beans and Salad recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Beetroot and Goats Cheese Roast with Waffle, Beans and Salad!

Beetroot and Goats Cheese Roast with Waffle, Beans and Salad

Beetroot and Goats Cheese Roast with Waffle, Beans and Salad Recipe
Beetroot and Goats Cheese Roast with Waffle, Beans and Salad

What Course Is Beetroot and Goats Cheese Roast with Waffle, Beans and Salad?

Beetroot and Goats Cheese Roast with Waffle, Beans and Salad is for Dinner.


How Long Does Beetroot and Goats Cheese Roast with Waffle, Beans and Salad Recipe Take To Prepare?

Beetroot and Goats Cheese Roast with Waffle, Beans and Salad takes several minutes to prepare.


How Long Does Beetroot and Goats Cheese Roast with Waffle, Beans and Salad Recipe Take To Cook?

Beetroot and Goats Cheese Roast with Waffle, Beans and Salad takes several minutes to cook.


How Many Servings Does Beetroot and Goats Cheese Roast with Waffle, Beans and Salad Recipe Make?

Beetroot and Goats Cheese Roast with Waffle, Beans and Salad makes 1 servings.


What Are The Ingredients For Beetroot and Goats Cheese Roast with Waffle, Beans and Salad Recipe?

The ingredients for Beetroot and Goats Cheese Roast with Waffle, Beans and Salad are:

1 Asda Beetroot & Goats Cheese Roast,
1/2 tin Smart Price Baked Beans,
1 Potato Waffles,
1 Tomato,
100 g Iceburg Lettuce


How Do I Make Beetroot and Goats Cheese Roast with Waffle, Beans and Salad?

Here is how you make Beetroot and Goats Cheese Roast with Waffle, Beans and Salad:

Serving Size: Serves 1Number of Servings: 1Recipe submitted by SparkPeople user PETEGARRATT1.


What's The Nutritional Info For Beetroot and Goats Cheese Roast with Waffle, Beans and Salad?

The nutritional information for Beetroot and Goats Cheese Roast with Waffle, Beans and Salad is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 539.3
  • Total Fat: 14.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 96.4 mg
  • Total Carbs: 54.4 g
  • Dietary Fiber: 10.7 g
  • Protein: 13.1 g

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