The recipe Lisa's egg salad sandwich

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Lisa's egg salad sandwich recipe is a meal that takes 1 minutes to make. If you enjoy for , you will like Lisa's egg salad sandwich!

Lisa's egg salad sandwich

Lisa's egg salad sandwich Recipe
Lisa's egg salad sandwich

Egg salad packed with flavor and texture using fresh greens

How Long Does Lisa's egg salad sandwich Recipe Take To Prepare?

Lisa's egg salad sandwich takes 2 minutes to prepare.


How Long Does Lisa's egg salad sandwich Recipe Take To Cook?

Lisa's egg salad sandwich takes 1 minutes to cook.


How Many Servings Does Lisa's egg salad sandwich Recipe Make?

Lisa's egg salad sandwich makes 1 servings.


What Are The Ingredients For Lisa's egg salad sandwich Recipe?

The ingredients for Lisa's egg salad sandwich are:

1 large Hard Boiled Egg
1 tbsp Kraft Mayo Light Mayonnaise (Mayo)
.5 tsp Guldens Spicy Brown Mustard
2 sprigs Dill weed, fresh
3 sprigs Watercress
1 serving Arnold Flax & Fiber Sandwhich Thin (by JMB44107)


How Do I Make Lisa's egg salad sandwich?

Here is how you make Lisa's egg salad sandwich:

Roughly chop boiled egg. Remove large stems from dill and chop. Mix egg and dill with mayo and mustard. Remove large stems from watercress. Place watercress on sandwich thin before egg salad.Serving Size: 1 sandwich - multiply as necessaryNumber of Servings: 1Recipe submitted by SparkPeople user LISAINCT.


What's The Nutritional Info For Lisa's egg salad sandwich?

The nutritional information for Lisa's egg salad sandwich is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 216.5
  • Total Fat: 9.3 g
  • Cholesterol: 186.0 mg
  • Sodium: 355.3 mg
  • Total Carbs: 23.7 g
  • Dietary Fiber: 5.0 g
  • Protein: 11.6 g

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