The recipe Basic Red Wine Vinegar-Dijon-Olive Oil Salad Dressing

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Basic Red Wine Vinegar-Dijon-Olive Oil Salad Dressing recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Basic Red Wine Vinegar-Dijon-Olive Oil Salad Dressing!

Basic Red Wine Vinegar-Dijon-Olive Oil Salad Dressing

Basic Red Wine Vinegar-Dijon-Olive Oil Salad Dressing Recipe
Basic Red Wine Vinegar-Dijon-Olive Oil Salad Dressing

What Course Is Basic Red Wine Vinegar-Dijon-Olive Oil Salad Dressing?

Basic Red Wine Vinegar-Dijon-Olive Oil Salad Dressing is for Salad.


How Long Does Basic Red Wine Vinegar-Dijon-Olive Oil Salad Dressing Recipe Take To Prepare?

Basic Red Wine Vinegar-Dijon-Olive Oil Salad Dressing takes several minutes to prepare.


How Long Does Basic Red Wine Vinegar-Dijon-Olive Oil Salad Dressing Recipe Take To Cook?

Basic Red Wine Vinegar-Dijon-Olive Oil Salad Dressing takes several minutes to cook.


How Many Servings Does Basic Red Wine Vinegar-Dijon-Olive Oil Salad Dressing Recipe Make?

Basic Red Wine Vinegar-Dijon-Olive Oil Salad Dressing makes 5 servings.


What Are The Ingredients For Basic Red Wine Vinegar-Dijon-Olive Oil Salad Dressing Recipe?

The ingredients for Basic Red Wine Vinegar-Dijon-Olive Oil Salad Dressing are:

1/3 cup olive oil
2/3 cup red wine vinegar
1/3 cup water
3 Tbsp Dijon mustard
1-2 Tbsp Italian herbs
1 Tbsp fresh basil, if in season
salt and freshly ground pepper to taste


How Do I Make Basic Red Wine Vinegar-Dijon-Olive Oil Salad Dressing?

Here is how you make Basic Red Wine Vinegar-Dijon-Olive Oil Salad Dressing:

Mix everything in a glass jar or salad dressing bottle.Serving Size: 5Number of Servings: 5Recipe submitted by SparkPeople user SUPERCRAFTY.


What's The Nutritional Info For Basic Red Wine Vinegar-Dijon-Olive Oil Salad Dressing?

The nutritional information for Basic Red Wine Vinegar-Dijon-Olive Oil Salad Dressing is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 120.6
  • Total Fat: 13.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 144.0 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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