The recipe Potato salad a la October 12th 2016

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Potato salad a la October 12th 2016 recipe is a meal that takes several minutes to make. If you enjoy for , you will like Potato salad a la October 12th 2016!

Potato salad a la October 12th 2016

Potato salad a la October 12th 2016 Recipe
Potato salad a la October 12th 2016

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How Long Does Potato salad a la October 12th 2016 Recipe Take To Prepare?

Potato salad a la October 12th 2016 takes several minutes to prepare.


How Long Does Potato salad a la October 12th 2016 Recipe Take To Cook?

Potato salad a la October 12th 2016 takes several minutes to cook.


How Many Servings Does Potato salad a la October 12th 2016 Recipe Make?

Potato salad a la October 12th 2016 makes 3 servings.


What Are The Ingredients For Potato salad a la October 12th 2016 Recipe?

The ingredients for Potato salad a la October 12th 2016 are:

2.5 serving Baked Red Potato - Small (1.75-2.5" diameter)
4 tbsp Reduced Fat Veganaise (by JAMPUMP)
5 tsp French's Hearty Deli Brown Mustard
1 serving Long John Silvers Malt Vinegar


How Do I Make Potato salad a la October 12th 2016?

Here is how you make Potato salad a la October 12th 2016:

mix the stuffServing Size: yepNumber of Servings: 3Recipe submitted by SparkPeople user MILITANT-WHALES.


What's The Nutritional Info For Potato salad a la October 12th 2016?

The nutritional information for Potato salad a la October 12th 2016 is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 170.8
  • Total Fat: 6.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 272.5 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 1.7 g
  • Protein: 2.5 g

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