Vegetarian

Warm Red Potato Salad is for Side Dish.

Warm Red Potato Salad takes 7 minutes to prepare.

Warm Red Potato Salad takes 60 minutes to cook.

Warm Red Potato Salad makes 8 servings.

The ingredients for Warm Red Potato Salad are:

1lb red potatoes
1/2 yellow onion, julienned
3 Tablespoons extra virgin olive oil
3 Tablespoons white or apple cider vinegar
2 Tablespoons brown sugar
1/2 teaspoon chopped parsley
3/4 teaspoon salt
1/4 teaspoon black pepper

Here is how you make Warm Red Potato Salad:

Preheat oven to 350Bake the potatoes for 1 hour . Remove them and cut them up into 1-inch chunks.Soak the julienned onion in cold water for 5-10 minutes to remove some of their pungency. Drain the liquid from the onions.Add all of the ingredients together and mix. Serve while still slightly warm. Refrigerate any leftoversServing Size:?Makes 8 - 4 oz servingsNumber of Servings: 8Recipe submitted by SparkPeople user SHELBSYD.

The nutritional information for Warm Red Potato Salad is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 143.8

• Total Fat: 5.1 g
• Cholesterol: 0.0 mg
• Sodium: 219.3 mg
• Total Carbs: 24.0 g
• Dietary Fiber: 2.8 g
• Protein: 2.7 g

The dietary needs meet for Warm Red Potato Salad is Vegetarian