The recipe JULY 3 - SALAD GREEN

Made From Scratch Recipes

JULY 3 - SALAD GREEN recipe is a meal that takes several minutes to make. If you enjoy for , you will like JULY 3 - SALAD GREEN!

JULY 3 - SALAD GREEN

JULY 3 - SALAD GREEN Recipe
JULY 3 - SALAD GREEN

salad

How Long Does JULY 3 - SALAD GREEN Recipe Take To Prepare?

JULY 3 - SALAD GREEN takes several minutes to prepare.


How Long Does JULY 3 - SALAD GREEN Recipe Take To Cook?

JULY 3 - SALAD GREEN takes several minutes to cook.


How Many Servings Does JULY 3 - SALAD GREEN Recipe Make?

JULY 3 - SALAD GREEN makes 6 servings.


What Are The Ingredients For JULY 3 - SALAD GREEN Recipe?

The ingredients for JULY 3 - SALAD GREEN are:

2 cup Baby Spinach (attitude)
4 serving Cherry Tomatoes, Fresh, 1 Tomato
1 serving Avocado - Fresh - 50Cal/1-Oz./2-Tbsp.
0.5 cup slices Cucumber (with peel)
2 cup Lettuce, Romain
0.5 tbsp Organic Coconut Oil (Carrington Farms — virgin, cold-pressed)
2 oz Carrott Baby Cut
30 gram cracker barrel feta (by SHELLYLUCY)


How Do I Make JULY 3 - SALAD GREEN?

Here is how you make JULY 3 - SALAD GREEN:

toss,mix and eatServing Size: 5 SERVING = 4 OZNumber of Servings: 6Recipe submitted by SparkPeople user ADORVIL.


What's The Nutritional Info For JULY 3 - SALAD GREEN?

The nutritional information for JULY 3 - SALAD GREEN is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 46.2
  • Total Fat: 3.1 g
  • Cholesterol: 4.2 mg
  • Sodium: 70.7 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.8 g

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