The recipe Quinoa Salad with Zucchini, Mint and Pistachios

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Quinoa Salad with Zucchini, Mint and Pistachios recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Quinoa Salad with Zucchini, Mint and Pistachios!

Quinoa Salad with Zucchini, Mint and Pistachios

Quinoa Salad with Zucchini, Mint and Pistachios Recipe
Quinoa Salad with Zucchini, Mint and Pistachios

What Course Is Quinoa Salad with Zucchini, Mint and Pistachios?

Quinoa Salad with Zucchini, Mint and Pistachios is for Dinner.


How Long Does Quinoa Salad with Zucchini, Mint and Pistachios Recipe Take To Prepare?

Quinoa Salad with Zucchini, Mint and Pistachios takes 20 minutes to prepare.


How Long Does Quinoa Salad with Zucchini, Mint and Pistachios Recipe Take To Cook?

Quinoa Salad with Zucchini, Mint and Pistachios takes 20 minutes to cook.


How Many Servings Does Quinoa Salad with Zucchini, Mint and Pistachios Recipe Make?

Quinoa Salad with Zucchini, Mint and Pistachios makes 4 servings.


What Are The Ingredients For Quinoa Salad with Zucchini, Mint and Pistachios Recipe?

The ingredients for Quinoa Salad with Zucchini, Mint and Pistachios are:

1 cup quinoa, uncooked
1.5 cups water
salt and pepper
2 T oil - coconut or olive
1 med. zucchini, chopped
1 cl. garlic
scallions or chives,
.25 c roasted, salted pistachios
zest and juice of 1 lemon
1/2 cup packed fresh mint leaves


How Do I Make Quinoa Salad with Zucchini, Mint and Pistachios?

Here is how you make Quinoa Salad with Zucchini, Mint and Pistachios:

1. Boil water and quinoa for 15-17 minutes. Let cool. 2. Heat oil, add zucchini and garlic, cook on low/medium until soft, stirring ~5-7 minutes. Don't let garlic brown. 3. Add all ingredients together in bowl. Season to taste with salt and pepper. Eat it. Serving Size: makes 4 ~1.25 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user BROOKEJUSTINE.


What's The Nutritional Info For Quinoa Salad with Zucchini, Mint and Pistachios?

The nutritional information for Quinoa Salad with Zucchini, Mint and Pistachios is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 255.0
  • Total Fat: 8.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 52.9 mg
  • Total Carbs: 38.6 g
  • Dietary Fiber: 5.6 g
  • Protein: 8.2 g

What Dietary Needs Does Quinoa Salad with Zucchini, Mint and Pistachios Meet?

The dietary needs meet for Quinoa Salad with Zucchini, Mint and Pistachios is Vegetarian


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