Vegetarian

Farmer's Market Sandwich takes several minutes to prepare.

Farmer's Market Sandwich takes several minutes to cook.

Farmer's Market Sandwich makes 1 servings.

The ingredients for Farmer's Market Sandwich are:

*365 Organic California Blend, 170 gram (remove)
Mushrooms, fresh, 6 medium (remove)
Olive Oil, 3 tbsp (remove)
Bell peppers (Green, Red, Yellow, Orange), 1 cup (remove)
*Spinach, cooked, 1 cup (remove)
*Morning Star Farms-Meal Starters Chikn Strips, 2 serving (remove)
*cheese, soy Mozarella Vegan Gourmet, 5 oz (remove)
Ezekiel 4:9 Sprouted Grain Bread (1 slice), 4 serving (remove)

Here is how you make Farmer's Market Sandwich:

Serving Size: 2Number of Servings: 1Recipe submitted by SparkPeople user ULALEELA.

The nutritional information for Farmer's Market Sandwich is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,451.2

• Total Fat: 92.3 g
• Cholesterol: 0.0 mg
• Sodium: 2,092.3 mg
• Total Carbs: 93.4 g
• Dietary Fiber: 28.2 g
• Protein: 80.9 g