Vegetarian

Green Beans in Garlic sauce takes several minutes to prepare.

Green Beans in Garlic sauce takes several minutes to cook.

Green Beans in Garlic sauce makes 4 servings.

The ingredients for Green Beans in Garlic sauce are:

Olive Oil, 2 tbsp
Sesame Oil, 2 tbsp
Green Beans (snap), 600g
Garlic, 3 tsp
Kikkoman Teriyaki Sauce & Marinade, 1 tbsp
Kikkoman Lite Soy Sauce, 3 tbsp

Green beans and ish.

this cooked to 630g, ie 160g per serv

this cooked to 630g, ie 160g per serv

Here is how you make Green Beans in Garlic sauce:

CookNumber of Servings: 4Recipe submitted by SparkPeople user BILLETPROOFSOUL.

The nutritional information for Green Beans in Garlic sauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 180.7

• Total Fat: 13.7 g
• Cholesterol: 0.0 mg
• Sodium: 593.1 mg
• Total Carbs: 12.7 g
• Dietary Fiber: 5.1 g
• Protein: 3.9 g