The recipe Teresa's Homemade Meatless Spaghetti sauce

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Teresa's Homemade Meatless Spaghetti sauce recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Teresa's Homemade Meatless Spaghetti sauce!

Teresa's Homemade Meatless Spaghetti sauce

Teresa's Homemade Meatless Spaghetti sauce Recipe
Teresa's Homemade Meatless Spaghetti sauce

What Course Is Teresa's Homemade Meatless Spaghetti sauce?

Teresa's Homemade Meatless Spaghetti sauce is for Dinner.


How Long Does Teresa's Homemade Meatless Spaghetti sauce Recipe Take To Prepare?

Teresa's Homemade Meatless Spaghetti sauce takes several minutes to prepare.


How Long Does Teresa's Homemade Meatless Spaghetti sauce Recipe Take To Cook?

Teresa's Homemade Meatless Spaghetti sauce takes several minutes to cook.


How Many Servings Does Teresa's Homemade Meatless Spaghetti sauce Recipe Make?

Teresa's Homemade Meatless Spaghetti sauce makes 5 servings.


What Are The Ingredients For Teresa's Homemade Meatless Spaghetti sauce Recipe?

The ingredients for Teresa's Homemade Meatless Spaghetti sauce are:

Saute 1 cup chopped onion , 5 cloves of chopped garlic, and 1/2 cup chopped peppers in olive oil. Add large can 28 ounces canned petite diced Tomatoes and 1 can tomatoe sauce. Add spices (1 tablesppon each of dried basil and oregano . Simmer for 30-40 minutes.


How Do I Make Teresa's Homemade Meatless Spaghetti sauce?

Here is how you make Teresa's Homemade Meatless Spaghetti sauce:

Saute onion , garlic, and peppers in olive oil. Add Tomatoes and tomatoe sauce. Add spices. Simmer for 30-40 minutesServing Size: 1 cup = 1 servingNumber of Servings: 5Recipe submitted by SparkPeople user TGLAND.


What's The Nutritional Info For Teresa's Homemade Meatless Spaghetti sauce?

The nutritional information for Teresa's Homemade Meatless Spaghetti sauce is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 91.4
  • Total Fat: 3.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 473.7 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 3.5 g
  • Protein: 2.8 g

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