Vegetarian

Curried Tomato and Spinach Sauce On Pasta is for Dinner.

Curried Tomato and Spinach Sauce On Pasta takes 10 minutes to prepare.

Curried Tomato and Spinach Sauce On Pasta takes 10 minutes to cook.

Curried Tomato and Spinach Sauce On Pasta makes 1 servings.

The ingredients for Curried Tomato and Spinach Sauce On Pasta are:

5 oz [wt] (1/2 of a 14.5 fl. oz can) diced tomatoes
1/4 cup water
1/2 tsp dried basil
1/2 tsp garam masala
1/2 tsp curry powder
pinch cayenne pepper
pinch cinnamon
2 cloves garlic, minced
3 oz (about 3 cups) baby spinach
3/4 cup fat free plain yogurt (I use Source)
1 cup rice fettuccine, cooked

Here is how you make Curried Tomato and Spinach Sauce On Pasta:

In a medium saucepan combine tomatoes, water, basil, garam masala, curry powder, cayenne pepper, cinnamon and garlic. Bring to a brisk simmer and cook 5 minutes, stirring occasionally.Stir in spinach, cover the pot and simmer 4 minutes.Remove from heat, adjust seasoning to taste.Stir in yogurt and fettuccine, tossing well.Serve immediately.Number of Servings: 1Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Curried Tomato and Spinach Sauce On Pasta is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 294.0

• Total Fat: 0.7 g
• Cholesterol: 0.0 mg
• Sodium: 613.5 mg
• Total Carbs: 63.4 g
• Dietary Fiber: 7.4 g
• Protein: 9.6 g

Curried Tomato and Spinach Sauce On Pasta is Indian cuisine.

The dietary needs meet for Curried Tomato and Spinach Sauce On Pasta is Vegetarian