Vegetarian

Meatless Spaghetti/Pasta Sauce: Crockpot/Slowcooker takes 20 minutes to prepare.

Meatless Spaghetti/Pasta Sauce: Crockpot/Slowcooker takes 480 minutes to cook.

Meatless Spaghetti/Pasta Sauce: Crockpot/Slowcooker makes 24 servings.

The ingredients for Meatless Spaghetti/Pasta Sauce: Crockpot/Slowcooker are:

2 15 oz cans Tomato Sauce
1 6oz can Tomato Paste
2 cans Mushroom Peices
2 15oz cans Diced Tomatoes
1 Medium Onions chopped
1 cup Yellow Peppers chopped (about 1 pepper)
1 cup Red Bell Pepper chopped (about 1 pepper)
1 cup Orange Bell Pepper chopped (about 1 pepper
1 tsp Dill weed
1 tsp Oregano, ground
1 tsp Sea Salt,
1 tsp Black Pepper
1 tsp Rosemary, dried,
1 tsp Tarragon, ground
1 tsp Basil, 1 tsp
1 tsp Parsley, dried

Here is how you make Meatless Spaghetti/Pasta Sauce: Crockpot/Slowcooker:

Place all ingredients in the crock pot/slow cooker. Stir to mix well and cook on low for 8-10 hours.I used rainbow peppers but you could just use green peppers too. Also The spice blend used is my own, feel free to experiment!Number of Servings: 24Recipe submitted by SparkPeople user MOMMYBLOGGER.

The nutritional information for Meatless Spaghetti/Pasta Sauce: Crockpot/Slowcooker is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 32.8

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 326.8 mg
• Total Carbs: 6.8 g
• Dietary Fiber: 1.7 g
• Protein: 1.8 g

The dietary needs meet for Meatless Spaghetti/Pasta Sauce: Crockpot/Slowcooker is Vegetarian