Vegetarian

Noodles and Peanut Sauce is for Dinner.

Noodles and Peanut Sauce takes 5 minutes to prepare.

Noodles and Peanut Sauce takes 10 minutes to cook.

Noodles and Peanut Sauce makes 2 servings.

The ingredients for Noodles and Peanut Sauce are:

2 tablespoons peanut butter
2 tablespoons soy sauce
1 teaspoon packed brown sugar
1/4 teaspoon garlic powder (more or less to taste)
1/4 cup water
2 cups cook pasta (any variety)
2 cups frozen or fresh veggies (I used peapods, broccoli, carrots, and cauliflower)

Here is how you make Noodles and Peanut Sauce:

Boil water for pasta. Add pasta to boiling water. Add frozen veggies to boiling pasta water towards the end of the cook time and finish cooking pasta. (Or cook the veggies in the microwave). While the pasta finishes cooking heat peanut butter, water, and soy sauce in a sauce pan until melted and smooth. Add garlic to taste. Drain cooked pasta and veggies and toss with peanut sauce. Serving Size: 2 servings of 1 cup pasta and 1 cup veggiesNumber of Servings: 2Recipe submitted by SparkPeople user KRISTIN086.

The nutritional information for Noodles and Peanut Sauce is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 341.7

• Total Fat: 9.3 g
• Cholesterol: 0.0 mg
• Sodium: 995.8 mg
• Total Carbs: 53.1 g
• Dietary Fiber: 6.7 g
• Protein: 14.0 g

Noodles and Peanut Sauce is Asian cuisine.

The dietary needs meet for Noodles and Peanut Sauce is Vegetarian