Vegetarian

Slow Cooker Lentil *No Meat* Sauce is for Dinner.

Slow Cooker Lentil *No Meat* Sauce takes 30 minutes to prepare.

Slow Cooker Lentil *No Meat* Sauce takes 300 minutes to cook.

Slow Cooker Lentil *No Meat* Sauce makes 10 servings.

The ingredients for Slow Cooker Lentil *No Meat* Sauce are:

2 onions, diced
3 carrots, diced
2 celery stalks, diced
6 cloves garlic, crushed
3 bay leaves
1 tsp dried (not ground) thyme
1/2 tsp each salt & pepper
14oz can diced tomatoes, no salt added
14oz can spicy tomato sauce, no salt added
1 1/2c lentils (green or red)
1/2c water

Here is how you make Slow Cooker Lentil *No Meat* Sauce:

Fry onions, carrots, celery, garlic, bay leaves, thyme, salt & pepper in a skillet until just softened.Scrape onion mixture into slow cooker; add diced tomatoes, tomato sauce, lentils and water; stir.Cover & cook on low for about 5 hours.Serving Size:?makes about 10 cups

The nutritional information for Slow Cooker Lentil *No Meat* Sauce is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 107.7

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 91.9 mg
• Total Carbs: 24.3 g
• Dietary Fiber: 7.3 g
• Protein: 6.4 g

Slow Cooker Lentil *No Meat* Sauce is Italian cuisine.

The dietary needs meet for Slow Cooker Lentil *No Meat* Sauce is Vegetarian