Vegetarian

spinach with peanut sauce is for Side Dish.

spinach with peanut sauce takes 15 minutes to prepare.

spinach with peanut sauce takes 1 minutes to cook.

spinach with peanut sauce makes 4 servings.

The ingredients for spinach with peanut sauce are:

1 lb fresh spinach
2 oz dry roasted peanuts
2 tbsp soy sauce
1 tsp granulated sugar (non bone char)
1 tsp water

Here is how you make spinach with peanut sauce:

1. grind peanuts in a grider or use morter and pestle.2. transfer nuts to small mixing bowl, add soy sauce, sugar and water. when thoroghly mixed it should look like runny peanut butter.3. blanch spinach for 30 seconds in rapidly boiling water until the leaves are wilted then rinse under cold water for another 30 seconds to stopp cooking process.4. drain spinach and lighly squeeze out excess water. add the peanut sauce to the spinach and mix gently. serve.Number of Servings: 4Recipe submitted by SparkPeople user AMAUPIN0402.

The nutritional information for spinach with peanut sauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 117.1

• Total Fat: 7.5 g
• Cholesterol: 0.0 mg
• Sodium: 540.7 mg
• Total Carbs: 8.8 g
• Dietary Fiber: 3.7 g
• Protein: 7.1 g

spinach with peanut sauce is Asian cuisine.

The dietary needs meet for spinach with peanut sauce is Vegan