The recipe Cinni Mini Scones (Tammy Hamilton)
Cinni Mini Scones (Tammy Hamilton) recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like Cinni Mini Scones (Tammy Hamilton)!
Cinni Mini Scones (Tammy Hamilton)
- What Course Is Cinni Mini Scones (Tammy Hamilton)?
- How Long Does Cinni Mini Scones (Tammy Hamilton) Recipe Take To Prepare?
- How Long Does Cinni Mini Scones (Tammy Hamilton) Recipe Take To Cook?
- How Many Servings Does Cinni Mini Scones (Tammy Hamilton) Recipe Make?
- What Are The Ingredients For Cinni Mini Scones (Tammy Hamilton) Recipe?
- How Do I Make Cinni Mini Scones (Tammy Hamilton)?
- What's The Nutritional Info For Cinni Mini Scones (Tammy Hamilton)?
- What Type Of Cuisine Is Cinni Mini Scones (Tammy Hamilton)?
- What Dietary Needs Does Cinni Mini Scones (Tammy Hamilton) Meet?
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Yummy scones, these are relatively low in fat and calories if you can eat just one! We sometimes eat them for breakfast with a fruit or for a treat! What Course Is Cinni Mini Scones (Tammy Hamilton)?Cinni Mini Scones (Tammy Hamilton) is for Breakfast. How Long Does Cinni Mini Scones (Tammy Hamilton) Recipe Take To Prepare?Cinni Mini Scones (Tammy Hamilton) takes 10 minutes to prepare. How Long Does Cinni Mini Scones (Tammy Hamilton) Recipe Take To Cook?Cinni Mini Scones (Tammy Hamilton) takes 15 minutes to cook. How Many Servings Does Cinni Mini Scones (Tammy Hamilton) Recipe Make?Cinni Mini Scones (Tammy Hamilton) makes 20 servings. What Are The Ingredients For Cinni Mini Scones (Tammy Hamilton) Recipe?The ingredients for Cinni Mini Scones (Tammy Hamilton) are: 1/2 c. sugar3 tsp. baking powder 1 tsp. cinnamon 2 c. flour 1/2 c. butter, chilled and sliced 2 Lg. eggs, beaten 1/2 c. plain yogurt (whole milk) or sour cream 1/2 c. mini chocolate chips How Do I Make Cinni Mini Scones (Tammy Hamilton)?Here is how you make Cinni Mini Scones (Tammy Hamilton): Pre-heat oven to 400. In a large bowl mix sugar, baking powder, cinnamon, and flour. Then using a pastry blender or two knives, cut in the butter. In a separate bowl beat together eggs and yogurt. Add wet ingredients to dry ingredients and add chocolate chips. Mix well. Place onto cookie sheet by heaping Tbsp. and place in a hot oven. Bake for about 15 mins. Cool on a wire rack and store in an air tight container at room temp.Serving Size: makes 20-24 sconesNumber of Servings: 20Recipe submitted by SparkPeople user TAMMYJOHAMILTON.What's The Nutritional Info For Cinni Mini Scones (Tammy Hamilton)?The nutritional information for Cinni Mini Scones (Tammy Hamilton) is:
What Dietary Needs Does Cinni Mini Scones (Tammy Hamilton) Meet?The dietary needs meet for Cinni Mini Scones (Tammy Hamilton) is Vegetarian |
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