The recipe My version - Skinny Taste Broc, Mac and Chez

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My version - Skinny Taste Broc, Mac and Chez recipe is a meal that takes several minutes to make. If you enjoy for , you will like My version - Skinny Taste Broc, Mac and Chez!

My version - Skinny Taste Broc, Mac and Chez

My version - Skinny Taste Broc, Mac and Chez Recipe
My version - Skinny Taste Broc, Mac and Chez

How Long Does My version - Skinny Taste Broc, Mac and Chez Recipe Take To Prepare?

My version - Skinny Taste Broc, Mac and Chez takes several minutes to prepare.


How Long Does My version - Skinny Taste Broc, Mac and Chez Recipe Take To Cook?

My version - Skinny Taste Broc, Mac and Chez takes several minutes to cook.


How Many Servings Does My version - Skinny Taste Broc, Mac and Chez Recipe Make?

My version - Skinny Taste Broc, Mac and Chez makes 8 servings.


What Are The Ingredients For My version - Skinny Taste Broc, Mac and Chez Recipe?

The ingredients for My version - Skinny Taste Broc, Mac and Chez are:


Ingredients:
Barilla Medium Shells (2 oz dry), 12 oz (remove)
Butter, unsalted, 1 tbsp (remove)
I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp, 1 serving (remove)
*Flour, white, 0.25 cup (remove)
Milk, 1%, 2 cup (remove)
*Chicken Boullion (1 tsp), 1 serving (remove)
Water, tap, 1 cup (8 fl oz) (remove)
Cheddar Cheese, 2 cup, shredded (remove)
*Broccoli-Eat Smart Broccoli-3 oz, 4 serving (remove)
*frigo shaved parm cheese, 0.13 cup (remove)
*Bread, Progresso Bread Crumbs, Garlic and Italian Herb, 0.25 cup (remove)


How Do I Make My version - Skinny Taste Broc, Mac and Chez?

Here is how you make My version - Skinny Taste Broc, Mac and Chez:

Serving Size: 8 - 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user HONEYLOVE02.


What's The Nutritional Info For My version - Skinny Taste Broc, Mac and Chez?

The nutritional information for My version - Skinny Taste Broc, Mac and Chez is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 358.5
  • Total Fat: 13.9 g
  • Cholesterol: 38.0 mg
  • Sodium: 446.7 mg
  • Total Carbs: 41.8 g
  • Dietary Fiber: 5.8 g
  • Protein: 17.4 g

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