The recipe Berry Green Smoothie (with kale and spinach)

Made From Scratch Recipes

Berry Green Smoothie (with kale and spinach) recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Berry Green Smoothie (with kale and spinach)!

Berry Green Smoothie (with kale and spinach)

Berry Green Smoothie (with kale and spinach) Recipe
Berry Green Smoothie (with kale and spinach)

What Course Is Berry Green Smoothie (with kale and spinach)?

Berry Green Smoothie (with kale and spinach) is for Breakfast.


How Long Does Berry Green Smoothie (with kale and spinach) Recipe Take To Prepare?

Berry Green Smoothie (with kale and spinach) takes several minutes to prepare.


How Long Does Berry Green Smoothie (with kale and spinach) Recipe Take To Cook?

Berry Green Smoothie (with kale and spinach) takes several minutes to cook.


How Many Servings Does Berry Green Smoothie (with kale and spinach) Recipe Make?

Berry Green Smoothie (with kale and spinach) makes 1 servings.


What Are The Ingredients For Berry Green Smoothie (with kale and spinach) Recipe?

The ingredients for Berry Green Smoothie (with kale and spinach) are:



* Kale, .5 cup, chopped (remove)
* Spinach, fresh, .5 cup (remove)
* Kiwi Fruit, 1 fruit without skin, medium (remove)
* *Rader Farms Frozen Three Berry Mix, .25 cup (remove)
* Banana, fresh, 1 extra small (less than 6" long) (remove)
* Yogurt, plain, skim milk, .25 cup (8 fl oz) (remove)
* Minute Maid, Original Orange Juice Plus Calcium, 8 fl oz,


How Do I Make Berry Green Smoothie (with kale and spinach)?

Here is how you make Berry Green Smoothie (with kale and spinach):

Blend until smooth.Number of Servings: 1Recipe submitted by SparkPeople user ALAGUE.


What's The Nutritional Info For Berry Green Smoothie (with kale and spinach)?

The nutritional information for Berry Green Smoothie (with kale and spinach) is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 249.3
  • Total Fat: 1.2 g
  • Cholesterol: 1.2 mg
  • Sodium: 89.8 mg
  • Total Carbs: 57.0 g
  • Dietary Fiber: 6.9 g
  • Protein: 8.0 g

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