The recipe Spinach, Blueberry, Almond milk Smoothie

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Spinach, Blueberry, Almond milk Smoothie recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Spinach, Blueberry, Almond milk Smoothie!

Spinach, Blueberry, Almond milk Smoothie

Spinach, Blueberry, Almond milk Smoothie Recipe
Spinach, Blueberry, Almond milk Smoothie

I have this smoothie every morning when I head to work

What Course Is Spinach, Blueberry, Almond milk Smoothie?

Spinach, Blueberry, Almond milk Smoothie is for Breakfast.


How Long Does Spinach, Blueberry, Almond milk Smoothie Recipe Take To Prepare?

Spinach, Blueberry, Almond milk Smoothie takes several minutes to prepare.


How Long Does Spinach, Blueberry, Almond milk Smoothie Recipe Take To Cook?

Spinach, Blueberry, Almond milk Smoothie takes several minutes to cook.


How Many Servings Does Spinach, Blueberry, Almond milk Smoothie Recipe Make?

Spinach, Blueberry, Almond milk Smoothie makes 1 servings.


What Are The Ingredients For Spinach, Blueberry, Almond milk Smoothie Recipe?

The ingredients for Spinach, Blueberry, Almond milk Smoothie are:

1.5 cups almond milk (vanilla or plain)
1 cup frozen blueberries
two handfuls spinach (approx 1.5 cups)
1 banana
1 serving Jay Robb egg white protein



How Do I Make Spinach, Blueberry, Almond milk Smoothie?

Here is how you make Spinach, Blueberry, Almond milk Smoothie:

mix all ingredients in blender and enjoy, can use any fruit, I prefer the blueberries because they don't have the seeds like raspberries or strawberriesServing Size: can use all as 1 large serving or use as two smaller servings to have with something else for breakfastNumber of Servings: 1Recipe submitted by SparkPeople user SNAZZYPS.


What's The Nutritional Info For Spinach, Blueberry, Almond milk Smoothie?

The nutritional information for Spinach, Blueberry, Almond milk Smoothie is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 357.9
  • Total Fat: 6.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 568.3 mg
  • Total Carbs: 51.2 g
  • Dietary Fiber: 9.5 g
  • Protein: 28.6 g

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