The recipe Bean soup Nov 22 2014

Made From Scratch Recipes

Bean soup Nov 22 2014 recipe is a meal that takes several minutes to make. If you enjoy for , you will like Bean soup Nov 22 2014!

Bean soup Nov 22 2014

Bean soup Nov 22 2014 Recipe
Bean soup Nov 22 2014

How Long Does Bean soup Nov 22 2014 Recipe Take To Prepare?

Bean soup Nov 22 2014 takes several minutes to prepare.


How Long Does Bean soup Nov 22 2014 Recipe Take To Cook?

Bean soup Nov 22 2014 takes several minutes to cook.


How Many Servings Does Bean soup Nov 22 2014 Recipe Make?

Bean soup Nov 22 2014 makes 1 servings.


What Are The Ingredients For Bean soup Nov 22 2014 Recipe?

The ingredients for Bean soup Nov 22 2014 are:

Ingredients:
Onions, raw, 235 grams (remove)
*Leeks, 283 gram(s) (remove)
Red Pepper Sweet, 297 gram(s) (remove)
*Apio (celery), 83 gram(s) (remove)
*Carrots - Baby Carrots Carrot Company, 159 gram(s) (remove)
*Veg, Garlic, raw, 14 gram (remove)
Petit pois frozen, 308 gram(s) (remove)
Judion de la Granja, 1600 gram(s) (remove)
Tomate Cuisine Auchan, 154 gram(s) (remove)


How Do I Make Bean soup Nov 22 2014?

Here is how you make Bean soup Nov 22 2014:

Added spices...tumeric, herbs de provence, oregano, salt and paprikaEXCELLENT and 3133 total grams for 1974 total calories!!!?Serving Size: 12 servings approxNumber of Servings: 1Recipe submitted by SparkPeople user 57KILOSGOAL.


What's The Nutritional Info For Bean soup Nov 22 2014?

The nutritional information for Bean soup Nov 22 2014 is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,974.0
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 93.6 mg
  • Total Carbs: 50.2 g
  • Dietary Fiber: 13.1 g
  • Protein: 9.7 g

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