Vegetarian

Hearty Vegan Bean Soup is for Dinner.

Hearty Vegan Bean Soup takes 10 minutes to prepare.

Hearty Vegan Bean Soup takes 90 minutes to cook.

Hearty Vegan Bean Soup makes 9 servings.

The ingredients for Hearty Vegan Bean Soup are:

1 can Pacific Natural Foods Organic Diced Tomatoes
1 can Sweet Corn, Fresh,
2 cups Lima Beans
Imagine Organic Vegetable Broth, 3 cup or two vegan bouillon cubes
2 cups red kidney Beans
water
salt and pepper to taste
celery salt
onion powder
garlic powder
chipotle powder

Here is how you make Hearty Vegan Bean Soup:

Cook lima beans until tender. Add tomatoes and seasoning. Add rest of ingredients and heat through. Ready to serveServing Size: Makes 8-9 cupsNumber of Servings: 9Recipe submitted by SparkPeople user HEINA5531.

The nutritional information for Hearty Vegan Bean Soup is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 145.1

• Total Fat: 0.7 g
• Cholesterol: 0.0 mg
• Sodium: 419.7 mg
• Total Carbs: 27.7 g
• Dietary Fiber: 7.9 g
• Protein: 7.5 g

The dietary needs meet for Hearty Vegan Bean Soup is Vegan