The recipe Pasta and Bean Soup (Pasta Fagioli)

Made From Scratch Recipes

Pasta and Bean Soup (Pasta Fagioli) recipe is a Soup meal that takes several minutes to make. If you enjoy for Soup, you will like Pasta and Bean Soup (Pasta Fagioli)!

Pasta and Bean Soup (Pasta Fagioli)

Pasta and Bean Soup (Pasta Fagioli) Recipe
Pasta and Bean Soup (Pasta Fagioli)

What Course Is Pasta and Bean Soup (Pasta Fagioli)?

Pasta and Bean Soup (Pasta Fagioli) is for Soup.


How Long Does Pasta and Bean Soup (Pasta Fagioli) Recipe Take To Prepare?

Pasta and Bean Soup (Pasta Fagioli) takes several minutes to prepare.


How Long Does Pasta and Bean Soup (Pasta Fagioli) Recipe Take To Cook?

Pasta and Bean Soup (Pasta Fagioli) takes several minutes to cook.


How Many Servings Does Pasta and Bean Soup (Pasta Fagioli) Recipe Make?

Pasta and Bean Soup (Pasta Fagioli) makes 1 servings.


What Are The Ingredients For Pasta and Bean Soup (Pasta Fagioli) Recipe?

The ingredients for Pasta and Bean Soup (Pasta Fagioli) are:

.5 Cup sliced carrots
.5 Cup celery
.5 Cup diced Onion
1 can diced tomatoes, no salt added
1 can tomato sauce 8 oz
.5 Cup chopped cale


How Do I Make Pasta and Bean Soup (Pasta Fagioli)?

Here is how you make Pasta and Bean Soup (Pasta Fagioli):

Wash and drain beans and pastaadd 12 cup waterboil for 60-70 minutesAdd chopped veggies and season packet cook another hourServing Size: Serving size is .5 Cup Recipe makes 3 quartsNumber of Servings: 1Recipe submitted by SparkPeople user CAROLROTH.


What's The Nutritional Info For Pasta and Bean Soup (Pasta Fagioli)?

The nutritional information for Pasta and Bean Soup (Pasta Fagioli) is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 165.1
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,367.2 mg
  • Total Carbs: 37.6 g
  • Dietary Fiber: 8.6 g
  • Protein: 7.1 g

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