The recipe Red Bean Curry Soup

Made From Scratch Recipes

Red Bean Curry Soup recipe is a Indian Soup meal that takes 480 minutes to make. If you enjoy Indian for Soup, you will like Red Bean Curry Soup!

Red Bean Curry Soup

Red Bean Curry Soup Recipe
Red Bean Curry Soup

mildy spicey, aromatic soup. Could easily add shrimp or chicken.

What Course Is Red Bean Curry Soup?

Red Bean Curry Soup is for Soup.


How Long Does Red Bean Curry Soup Recipe Take To Prepare?

Red Bean Curry Soup takes 60 minutes to prepare.


How Long Does Red Bean Curry Soup Recipe Take To Cook?

Red Bean Curry Soup takes 480 minutes to cook.


How Many Servings Does Red Bean Curry Soup Recipe Make?

Red Bean Curry Soup makes 12 servings.


What Are The Ingredients For Red Bean Curry Soup Recipe?

The ingredients for Red Bean Curry Soup are:

2 C.Bob's Red mill whole grains and beans soup mix
1 lg onion chopped
celery, chopped-1cup
spinach, 1c.
butternut squash-1c.
4 cloves garlic
2 Tbsp.garam masala
1tsp. curry powder
2 bay leaves
8 c. vegetable broth


How Do I Make Red Bean Curry Soup?

Here is how you make Red Bean Curry Soup:

saute onions, garlic and other vegetables except spinach in oil till translucent. Add spices stir on heat a few moments. add a little broth, transfer that and soup mix into crock pot. Cook on low at least 5 hrs. May add water or broth to thin if necessary.Serving Size: 12 cNumber of Servings: 12Recipe submitted by SparkPeople user MARYLYNNE8.


What's The Nutritional Info For Red Bean Curry Soup?

The nutritional information for Red Bean Curry Soup is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 151.5
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 416.1 mg
  • Total Carbs: 27.0 g
  • Dietary Fiber: 6.8 g
  • Protein: 7.4 g

What Type Of Cuisine Is Red Bean Curry Soup?

Red Bean Curry Soup is Indian cuisine.


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