Vegetarian

Spicy Bean Soup is for Soup.

Spicy Bean Soup takes 15 minutes to prepare.

Spicy Bean Soup takes 60 minutes to cook.

Spicy Bean Soup makes 8 servings.

The ingredients for Spicy Bean Soup are:

28oz crushed tomatoes
15oz black beans (no salt)
15oz cannellini beans (no salt)
1 onion
1 jalapeno
2 cups vegetable broth (low salt)
3-6 cloves of garlic
cumin
chili powder
fresh cilantro

Here is how you make Spicy Bean Soup:

puree onions, garlic, jalapeno, 1 cup of vegetable broth, rinsed beans in food processor. Add to large pot. Add crushed tomatoes, cumin (as much to your liking), chili powder and chopped cilantro. Add another cup or so of vegetable broth. Heat to boiling, stirring. Then simmer for 30-45 minutes. Add toasted or baked corn tortillas chopped up in strips for garnish.Number of Servings: 8Recipe submitted by SparkPeople user HDCOWGRL.

The nutritional information for Spicy Bean Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 191.7

• Total Fat: 2.2 g
• Cholesterol: 0.0 mg
• Sodium: 440.3 mg
• Total Carbs: 35.3 g
• Dietary Fiber: 11.3 g
• Protein: 10.9 g

Spicy Bean Soup is Mexican cuisine.

The dietary needs meet for Spicy Bean Soup is Vegetarian