Vegetarian

Spicy Cabbage and Mixed Bean Soup is for Dinner.

Spicy Cabbage and Mixed Bean Soup takes 20 minutes to prepare.

Spicy Cabbage and Mixed Bean Soup takes 420 minutes to cook.

Spicy Cabbage and Mixed Bean Soup makes 14 servings.

The ingredients for Spicy Cabbage and Mixed Bean Soup are:

Garlic, 7 cloves (remove)
Lentils, .25 cup (remove)
*Vegetable - Bean - Pinto Beans - Dried Winn Dixie - grams, 60 gram (remove)
*Vegetable - Bean - Small Red Beans - Dried Winn Dixie - grams, 60 gram (remove)
*Vegetable - Bean - Great Northern Beans - Dried Winn Dixie - grams, 60 gram (remove)
*garbanzo beans dried, 60 gram(s) (remove)
Canned Tomatoes, .5 cup (remove)
*Hunt's Tomato Sauce, no salt added, 0.75 cup (remove)
*white cabbage, 180 gram(s) (remove)
Cabbage, red, fresh, 1.5 cup, shredded (remove)
*Onion - Yellow - 1 med. (2 1/2 dia), 1 serving (remove)
Red Ripe Tomatoes, 2 medium whole (2-3/5" dia) (remove)
Jalapeno Peppers, 1 pepper (remove)
*Bouillon, Knorr Vegetable, 1/2 cube, 4 serving (remove)
Carrots, raw, 5 medium (remove)
Water, tap, 4 cup (8 fl oz) (remove)
Celery seed, .125 tbsp (remove)
*Celery Salt, 0.25 tsp (remove)
Parsley, dried, 1 tsp (remove)
Marjoram, dried, .5 tsp (remove)
*Extra Virgin Olive Oil, 2 tbsp (remove)
Red Wine, 4 fl oz (remove)

Here is how you make Spicy Cabbage and Mixed Bean Soup:

Add all ingredients to crockpot and cook on high for 7 hours.Number of Servings: 14Recipe submitted by SparkPeople user JENELUV1.

The nutritional information for Spicy Cabbage and Mixed Bean Soup is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 120.4

• Total Fat: 3.0 g
• Cholesterol: 0.0 mg
• Sodium: 289.2 mg
• Total Carbs: 18.4 g
• Dietary Fiber: 4.6 g
• Protein: 5.3 g

The dietary needs meet for Spicy Cabbage and Mixed Bean Soup is Vegan