Vegetarian

Minestone Soup is for Lunch.

Minestone Soup takes 5 minutes to prepare.

Minestone Soup takes 15 minutes to cook.

Minestone Soup makes 10 servings.

The ingredients for Minestone Soup are:

2 cloves garlic, minced
2 teaspoons olive oil
1 14.5 oz can Italian Recipe diced tomatoes
1 14 oz can kidney beans, rinsed and drained
1 cup green beans cut into about 1 inch pieces
1 Cup asparagus cut into about 1 inch pieces
1-2 cups zucinni or yellow squash cut into about 1 inch pieces
3/4 cup small macaroni

Here is how you make Minestone Soup:

Brown garlic in olive oil, about 1 minuteAdd next 6 ingredients.Bring to a boil, then turn to simmer and simmer uncovered for about 15 minutes or until the pasta is tender.Makes 10, one cup servings.Number of Servings: 10Recipe submitted by SparkPeople user DOROTHYCHRISMAN.

The nutritional information for Minestone Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 108.1

• Total Fat: 1.4 g
• Cholesterol: 0.4 mg
• Sodium: 1,062.2 mg
• Total Carbs: 18.7 g
• Dietary Fiber: 4.5 g
• Protein: 5.7 g

Minestone Soup is Italian cuisine.

The dietary needs meet for Minestone Soup is Low Fat