Vegetarian

Gordon Ramsay's Broccoli Soup is for Soup.

Gordon Ramsay's Broccoli Soup takes 10 minutes to prepare.

Gordon Ramsay's Broccoli Soup takes 7 minutes to cook.

Gordon Ramsay's Broccoli Soup makes 2 servings.

The ingredients for Gordon Ramsay's Broccoli Soup are:

1 Head fresh broccoli, cut into florets.
4 Cups water
1/2 tsp sea salt
1/2 tsp black pepper

Here is how you make Gordon Ramsay's Broccoli Soup:

-Wash broccoli, cut into florets.-Boil 4 cups of lightly salted water in a large pot.-Once the water boils, drop in the broccoli florets, cover, and cook for about 7 minutes, or until they can be easily punctured.-Transfer the broccoli into a blender with a slotted spoon, SAVE THE WATER! It acts as a broccoli stock.-Pour in the broccoli water until it is about half way up the broccoli in the blender. -Put the top on the blender, hold the top with an oven mitt, just in case it acts up. Pulse the broccoli and water a few times, then puree for five seconds. The soup will be a beautiful green.Once served, top with a small drizzle of olive oil, if desired. Serving Size: Makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user BOSTONIAN92.

The nutritional information for Gordon Ramsay's Broccoli Soup is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 86.5

• Total Fat: 1.1 g
• Cholesterol: 0.0 mg
• Sodium: 667.2 mg
• Total Carbs: 16.3 g
• Dietary Fiber: 9.3 g
• Protein: 9.1 g

The dietary needs meet for Gordon Ramsay's Broccoli Soup is Vegan