Vegetarian

Cabbage and Ham Soup (1 cup) takes several minutes to prepare.

Cabbage and Ham Soup (1 cup) takes several minutes to cook.

Cabbage and Ham Soup (1 cup) makes 16 servings.

The ingredients for Cabbage and Ham Soup (1 cup) are:

Cabbage, fresh, 1 head, medium (about 5-3/4" dia)
Ham, extra lean, (5% fat), 1 cup, diced
Onions, raw, 1 medium (2-1/2" dia)
Green Peppers (bell peppers), 0.5 cup, chopped
*Tomatoes, canned, 28 oz can
Chicken Broth, 2 cup (8 fl oz)
Shredded Carrots (1/2 cup)
Kidney Beans - 2 cans drained

Here is how you make Cabbage and Ham Soup (1 cup):

Number of Servings: 16Recipe submitted by SparkPeople user SUSAN2055.

The nutritional information for Cabbage and Ham Soup (1 cup) is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 103.6

• Total Fat: 0.9 g
• Cholesterol: 4.3 mg
• Sodium: 662.5 mg
• Total Carbs: 16.1 g
• Dietary Fiber: 5.4 g
• Protein: 7.8 g