The recipe Champignon and Leek soup

Made From Scratch Recipes

Champignon and Leek soup recipe is a Asian Lunch meal that takes 40 minutes to make. If you enjoy Asian for Lunch, you will like Champignon and Leek soup!

Champignon and Leek soup

Champignon and Leek soup Recipe
Champignon and Leek soup

What Course Is Champignon and Leek soup?

Champignon and Leek soup is for Lunch.


How Long Does Champignon and Leek soup Recipe Take To Prepare?

Champignon and Leek soup takes 20 minutes to prepare.


How Long Does Champignon and Leek soup Recipe Take To Cook?

Champignon and Leek soup takes 40 minutes to cook.


How Many Servings Does Champignon and Leek soup Recipe Make?

Champignon and Leek soup makes 5 servings.


What Are The Ingredients For Champignon and Leek soup Recipe?

The ingredients for Champignon and Leek soup are:

Leeks, 300 grams
Onions, raw, 200 grams
Red Ripe Tomatoes, 2 medium whole (2-3/5" dia)
Garlic, 3 cloves
Carrots, raw, 100 grams
Champignons Pieces & Stems (can), 100 gram(s)
Celery, raw, 100 grams


How Do I Make Champignon and Leek soup?

Here is how you make Champignon and Leek soup:

Serving Size: make 5 : 1 cup servingNumber of Servings: 5Recipe submitted by SparkPeople user TOBEMIND.


What's The Nutritional Info For Champignon and Leek soup?

The nutritional information for Champignon and Leek soup is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 84.2
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 97.1 mg
  • Total Carbs: 18.6 g
  • Dietary Fiber: 3.3 g
  • Protein: 2.2 g

What Type Of Cuisine Is Champignon and Leek soup?

Champignon and Leek soup is Asian cuisine.


What Dietary Needs Does Champignon and Leek soup Meet?

The dietary needs meet for Champignon and Leek soup is Vegetarian


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