The recipe Lentil, Barley N' Mushroom Soup

Made From Scratch Recipes

Lentil, Barley N' Mushroom Soup recipe is a Lunch meal that takes 40 minutes to make. If you enjoy for Lunch, you will like Lentil, Barley N' Mushroom Soup!

Lentil, Barley N' Mushroom Soup

Lentil, Barley N' Mushroom Soup Recipe
Lentil, Barley N' Mushroom Soup

Gotta try it :)

What Course Is Lentil, Barley N' Mushroom Soup?

Lentil, Barley N' Mushroom Soup is for Lunch.


How Long Does Lentil, Barley N' Mushroom Soup Recipe Take To Prepare?

Lentil, Barley N' Mushroom Soup takes several minutes to prepare.


How Long Does Lentil, Barley N' Mushroom Soup Recipe Take To Cook?

Lentil, Barley N' Mushroom Soup takes 40 minutes to cook.


How Many Servings Does Lentil, Barley N' Mushroom Soup Recipe Make?

Lentil, Barley N' Mushroom Soup makes 6 servings.


What Are The Ingredients For Lentil, Barley N' Mushroom Soup Recipe?

The ingredients for Lentil, Barley N' Mushroom Soup are:

Yummy


How Do I Make Lentil, Barley N' Mushroom Soup?

Here is how you make Lentil, Barley N' Mushroom Soup:

1. Heat oil in large saucepan over medium-high heat. Add leek and mushroom. Cook, stirring, for 2 - 4 minutes or until softened. 2. Add tomato, lentils, barley and 5 cups of cold water. Season with salt and peper. Cover, bring to boil. Reduce heat to low and simmer for 35 - 40 mins. Soup will thincken on standing. Tastes best the next day. Serving Size: makes about 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user MSTEMCO.


What's The Nutritional Info For Lentil, Barley N' Mushroom Soup?

The nutritional information for Lentil, Barley N' Mushroom Soup is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 144.6
  • Total Fat: 5.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 183.5 mg
  • Total Carbs: 21.2 g
  • Dietary Fiber: 5.4 g
  • Protein: 6.1 g

What Dietary Needs Does Lentil, Barley N' Mushroom Soup Meet?

The dietary needs meet for Lentil, Barley N' Mushroom Soup is Vegetarian


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