Vegetarian

Grandma Savacool's Potato Soup is for Soup.

Grandma Savacool's Potato Soup takes 15 minutes to prepare.

Grandma Savacool's Potato Soup takes 30 minutes to cook.

Grandma Savacool's Potato Soup makes 12 servings.

The ingredients for Grandma Savacool's Potato Soup are:

8 cups of water
5 eggs
3 onions, peeled, whole
6 -7 potatoes (ab. 3 lbs), skin on, cleaned and chopped
5 - 6 carrots, peeled, chopped
5 c. 2% milk
12 oz. elbow noodles
3 T butter
2 T parsley
salt & pepper to taste

Here is how you make Grandma Savacool's Potato Soup:

Add eggs, onion and potatoes into a large filled and fill until 2/3 full with water. Bring to a boil for 10 minutes. Reduce to low and remove eggs. Peel and slice eggs and add back to pot, along with milk, carrots, parsley and butter. Simmer for 10 minutes. Add noodles, cook for additional 10 minutes or until noodles are done. Serve immediately.Serving Size: Makes 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user KMBACHMAN22.

The nutritional information for Grandma Savacool's Potato Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 375.0

• Total Fat: 7.9 g
• Cholesterol: 94.4 mg
• Sodium: 113.6 mg
• Total Carbs: 64.0 g
• Dietary Fiber: 5.8 g
• Protein: 14.1 g