Vegetarian

Green Lentil Soup w/ Potato is for Dinner.

Green Lentil Soup w/ Potato takes several minutes to prepare.

Green Lentil Soup w/ Potato takes several minutes to cook.

Green Lentil Soup w/ Potato makes 3 servings.

The ingredients for Green Lentil Soup w/ Potato are:

7 c water
1 c green lentils
1 small onion
2 carrots
2 celery stalks
6 small potatoes w/ skin
1 garlic clove

Here is how you make Green Lentil Soup w/ Potato:

Boil lentils in water until soft. Cut veggies and add to lentils, along with garlic. Cook on medium heat for 40 minutes.Makes 3 servingsNumber of Servings: 3Recipe submitted by SparkPeople user VILULAH.

The nutritional information for Green Lentil Soup w/ Potato is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 364.5

• Total Fat: 0.8 g
• Cholesterol: 0.0 mg
• Sodium: 83.8 mg
• Total Carbs: 78.9 g
• Dietary Fiber: 13.3 g
• Protein: 13.7 g