Vegetarian

Mom's Potato Soup is for Soup.

Mom's Potato Soup takes 30 minutes to prepare.

Mom's Potato Soup takes 180 minutes to cook.

Mom's Potato Soup makes 20 servings.

The ingredients for Mom's Potato Soup are:

5 cups diced potatoes
2 stalks of celery
1 cup chopped onions
2 tsp parsley flakes
1 tsp salt
Dash pepper
3 cups boiling water
1/4 cup flour
4 cups milk
2.5 slices of cheese (optional)

Here is how you make Mom's Potato Soup:

Add potatoes, celery, onions, parsley flakes, and seasonings to boiling water. Cover and cook until potatoes are almost tender. Blend flour with a small amount of the milk. Stir into vegetable mixture. Add remaining milk and cook until thickened. Add cheese if desired.Number of Servings: 20Recipe submitted by SparkPeople user SHOZZIE.

The nutritional information for Mom's Potato Soup is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 72.3

• Total Fat: 1.8 g
• Cholesterol: 6.4 mg
• Sodium: 180.0 mg
• Total Carbs: 11.0 g
• Dietary Fiber: 0.7 g
• Protein: 3.1 g

The dietary needs meet for Mom's Potato Soup is Vegetarian