Vegetarian

Sweet Potato, Onion, Spinach Soup. is for Soup.

Sweet Potato, Onion, Spinach Soup. takes 15 minutes to prepare.

Sweet Potato, Onion, Spinach Soup. takes 360 minutes to cook.

Sweet Potato, Onion, Spinach Soup. makes 8 servings.

The ingredients for Sweet Potato, Onion, Spinach Soup. are:

Two large sweet potatoes, chopped.
Two medium onions, chopped.
One package frozen spinach.
1 can of white beans (I used Great Northern).
2 tbsp Better Than Bouillon
Enough water to cover raw ingredients.

Here is how you make Sweet Potato, Onion, Spinach Soup.:

Put everything into the crock pot and cook on high for between 4 and 6 hours (until everything is nice and soft). Add whatever spices you like (I used bay leaves, garlic powder, salt, and pepper). Once everything is soft, go through it with a potato masher and stir well. Serving Size:?makes 8 servings.

The nutritional information for Sweet Potato, Onion, Spinach Soup. is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 186.5

• Total Fat: 0.7 g
• Cholesterol: 0.0 mg
• Sodium: 508.2 mg
• Total Carbs: 38.1 g
• Dietary Fiber: 7.5 g
• Protein: 7.5 g

The dietary needs meet for Sweet Potato, Onion, Spinach Soup. is Vegan