The recipe Butternut Ginger Squash Soup

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Butternut Ginger Squash Soup recipe is a meal that takes several minutes to make. If you enjoy for , you will like Butternut Ginger Squash Soup!

Butternut Ginger Squash Soup

Butternut Ginger Squash Soup Recipe
Butternut Ginger Squash Soup

How Long Does Butternut Ginger Squash Soup Recipe Take To Prepare?

Butternut Ginger Squash Soup takes several minutes to prepare.


How Long Does Butternut Ginger Squash Soup Recipe Take To Cook?

Butternut Ginger Squash Soup takes several minutes to cook.


How Many Servings Does Butternut Ginger Squash Soup Recipe Make?

Butternut Ginger Squash Soup makes 8 servings.


What Are The Ingredients For Butternut Ginger Squash Soup Recipe?

The ingredients for Butternut Ginger Squash Soup are:

Butternut Squash, 6 cup, cubes (remove)
*Mirin, 1/2 cup
Orange Juice, 2 fl oz (juice and zest of 1 orange)
*Meijer Organics Vegetable Broth, 6 cups
*Rutabega (1 cup cubes), 4 serving (about 1 med/lg)
*Extra Virgin Olive Oil, 1 tbsp
lots of garlic, fresh ginger root, zero cal srirach stuff, chopped cilantro for garnish)
curry
maybe 8 servings? Size?


How Do I Make Butternut Ginger Squash Soup?

Here is how you make Butternut Ginger Squash Soup:

Serving Size: 8Number of Servings: 8Recipe submitted by SparkPeople user JENCUB.


What's The Nutritional Info For Butternut Ginger Squash Soup?

The nutritional information for Butternut Ginger Squash Soup is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 157.4
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 359.3 mg
  • Total Carbs: 33.9 g
  • Dietary Fiber: 6.5 g
  • Protein: 1.4 g

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